Fighting Weed Resistance with Integrated Management

Weeds like kochia and wild oats are becoming increasingly resistant to common herbicides. Kochia is resistant to Group 2 and Group 9 (glyphosate) herbicides, while wild oats are resistant to Group 1 and Group 2 herbicides. This resistance makes it harder to control these weeds, leading to potential yield losses and increased management costs.

Herbicide-resistant weeds are a growing problem in Western Canada. Studies have shown that nearly all kochia populations in the Prairies are resistant to Group 2 herbicides, and the incidence of glyphosate-resistant kochia is rising. Similarly, about 69% of wild oats in the Canadian Prairies show some level of herbicide resistance, with many populations resistant to both Group 1 and Group 2 herbicides.

Herbicide-resistant weeds can significantly impact crop yields and farm profitability. For example, uncontrolled kochia can lead to yield losses of up to 100% in severe infestations. Wild oats can also cause substantial yield reductions, particularly in cereal crops. The economic impact includes not only the direct loss of yield but also the increased costs associated with managing resistant weed populations.

Solutions:

1. Early Weed Removal:

2. Use of Glufosinate:

3. Crop Rotation:

By adopting these strategies, farmers can effectively manage herbicide-resistant weeds, ensuring healthier crops and better yields. Regular scouting and timely application of herbicides are crucial to maintaining control over these challenging weed populations.